Master's degreeInnovation development in agri-food systems (IDEAS)
Luogo di studio | Italia, Bari |
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Tipo | Master's Degree, full-time |
Durata nominale | 2 anni (120 ECTS) |
Lingua di studio | inglese |
Riconoscimenti | Master's degree |
Codice del corso | 8008-R/PDS0-2025/2025 |
Tassa scolastica | For information please refer to the Regolamento tasse e contributi |
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Qualifiche di accesso | Diploma di laurea triennale (o superiore) Open access course. I documenti di studio sono accettati nelle seguenti lingue: inglese / italiano. Se la tua scuola non rilascia i documenti nelle lingue accettate dovrai allegare una traduzione ufficiale insieme alle copie certificate dell’originale. È necessario portare con sé i documenti delle qualifiche di ingresso al momento dell’arrivo all’università. |
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Requisiti linguistici | inglese Please consult the Regulation of the course that you can find on the course description (scheda corso) at the following link |
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Altri requisiti | Admission to IDEAS Master Course requires a first cycle degree and for foreign students the degree or a qualification taken abroad must be recognized as equivalent. All the applicants should have acquired at least 24 CFU/ECTS among the following didactic field: Mathematics, Physic, Chemistry, Geology, Biology, Agronomic and Food Sciences, Mechanical and Energy Engineering, Industrial Bioengineering, Chemical and Material Engineering, Business and management Engiuneering, Computer Sciences, Ecomomy and Management. |
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Maggiori informazioni |
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Panoramica
The International Master of Science in Innovation DEvelopment in Agrifood Systems (IDEAS) aims at forming the new professional figure of AgriFood Innovation Broker. The program focuses on three main fields: innovative techniques for low input production in agrifood systems; innovative techniques for waste reduction and biomass recycling; business promotion and cross competencies. The IDEAS graduate is an expert able to develop and transfer knowledge from the scientific to the business world to innovate the agrifood systems. He aims to make the use of primary resources more efficient, reduce the environmental impacts and valorize production wastes and by-products with a view to a circular economy leading to a sustainable and economically advantageous food production. The applicants need a first degree (Bachelor) or a recognized foreign qualification equal to a 3-year full-time undergraduate (180 ECTS) and must possess at least 24 ECTS in several fundamental academic disciplines.
Struttura del programma
https://www.uniba.it/it/corsi/cdl-international-master-agrifood-systems/studiare/piano-di-studi
Sbocchi professionali
The master’s graduate in Innovation Development in Agri-Food Systems is a professional in agri-food innovation dealing with optimization of planning, management and economic-environmental efficiency of production processes in the agri-food sector. He is the privileged interface between the agri-food sector and the world of research and development, being able to also act as a coordinator in both areas. Career opportunities are:
- Freelance job
- Companies working in biomass recycling
- Smart-companies working with Decision support systems (DSS) and sensors
- Bio-pharmaceutical companies
- Biorefineries and green chemistry industries
- Agriculture consortium
- Large retailers
- Seed and Nursery Companies
- Public and private research
- Public administration
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